Our Food
All of Capone's subs, pizzas and burgers are made from scratch to insure quality and your utmost satisfaction. All of our bread is made in-house daily. Here are some teasers of what you can expect.
Starters: Boneless Chicken Wings-No bones, still messy and delicious-served with celery and roquefort. Choice of Buffalo, Sweet Hot, Teriyaki, or Thai Sauce.
Soups & Salads: Pesto Chicken Caesar Salad - Caesar salad with black olives, red onions, roma tomatoes, homemade croutons and chicken, smothered in fresh pesto served with garlic bread.
House Pies: Roasted Garlic Chicken Pizza -Red sauce, mozzarella, artichoke hearts, sun-dried tomatoes, olives, roasted garlic, seasoned chicken.
Beers On Tap (we have more taps than tables)
| One of the best selection of micros (41 revolving taps) in the northwest can be found at Capone's Pub and Grill. Here's just a sampling of what's on tap: |
- Darks & Seasonals,, Kona Koko Brown, 9lb Porter,Odell Isolation, Redhook Winterhook.
- Lights & Fruits: Pyramid Hefewizen, Pyramid Apricot, Blackthorn Cider, Blue Moon, Kona Longboard
- Pale & Ambers: Sierra Nevada Pale, Mirror Pond Pale, Manny's Pale, Mac and Jacks, Alaskan, Fat Tire
IPA's: Terminal Gravity, Ninkasi, Georgetown Lucille, -
